Oh For Food's Sake by Amy Wilkinson, Lucy Wager
151 - Revolutionising Food Safety: How New Testing Technologies are Changing the Industry
151 - Revolutionising Food Safety: How New Testing Technologies are Changing the Industry
Oh For Food’s Sake unravels the challenges faced when working in the food industry whether you are in an employed role or a business owner. We are your hosts, Amy Wilkinson and Lucy Wager and offer you a new discussion drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own and much more. There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
More episodes
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151 - Revolutionising Food Safety: How New Testing Technologies are Changing the IndustryThu, 16 May 2024
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150 - Bold Moves: Thriving Amidst Risk Aversion in Food Industry New Product DevelopmentThu, 9 May 2024
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149 - Work Smarter, Not Harder: Leveraging the 80/20 Rule in Everyday LifeThu, 2 May 2024
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148 - The Big Leap: Holland & Barrett's Food Innovation Journey with Rachel ChattertonThu, 25 Apr 2024
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147 - Autism in the Workplace: Charlie Jenkins' Story of Strength and AdaptationThu, 18 Apr 2024
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