Oh For Food's Sake
153 - Ultra processed Foods, a personal journey and what it means for the food industry
153 - Ultra processed Foods, a personal journey and what it means for the food industry
Oh For Food’s Sake unravels the challenges faced when working in the food industry whether you are in an employed role or a business owner. We are your hosts, Amy Wilkinson and Lucy Wager and offer you a new discussion drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own and much more. There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
More episodes
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153 - Ultra processed Foods, a personal journey and what it means for the food industryThu, 30 May 2024
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152 - From Idea to Launch: Mastering Project Management in Product DevelopmentThu, 23 May 2024
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151 - Revolutionising Food Safety: How New Testing Technologies are Changing the IndustryThu, 16 May 2024
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150 - Bold Moves: Thriving Amidst Risk Aversion in Food Industry New Product DevelopmentThu, 9 May 2024
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149 - Work Smarter, Not Harder: Leveraging the 80/20 Rule in Everyday LifeThu, 2 May 2024
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