A Taste of the Past by Heritage Radio Network
414 - A Taste of Spain via Hemingway
414 - A Taste of Spain via Hemingway
Culinary historian Linda Pelaccio takes a journey through the history of food. Take a dive into food cultures through history, from ancient Mesopotamia and imperial China to the grazing tables and deli counters of today. Tune in as Linda, along with a guest list of culinary chroniclers and enthusiasts, explores the lively links between food cultures of the present and past.
More episodes
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414 - A Taste of Spain via HemingwayMon, 27 Apr 2026
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413 - The History of Mac ’n Cheese, from Ancient Rome to Modern AmericaFri, 23 Jan 2026
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412 - Politics in the Grocery Aisle with Marion NestleFri, 12 Dec 2025
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411 - Katie Parla on Roman Food CultureFri, 07 Nov 2025
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410 - Immigrant Italian Women and the Birth of an Italian American FoodwayWed, 19 Mar 2025
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