Scene + Herd: Podcasts from Beef + Lamb New Zealand by Beef + Lamb New Zealand

226 - Fine-tuning finishing performance in beef cattle: outcomes from Beef + Lamb New Zealand Genetics’ Beef Progeny Test

Business

Podcasts from Beef + Lamb New Zealand, the farmer-owned industry organisation representing New Zealand’s sheep and beef farmers.

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226 - Fine-tuning finishing performance in beef cattle: outcomes from Beef + Lamb New Zealand Genetics’ Beef Progeny Test

Thu, 18 Apr 2024
225 - Shepherdess: more than a magazine

Thu, 14 Mar 2024
224 - Farmers benefit from hosting an Open Farms Day: Daniel Eb

Mon, 29 Jan 2024
223 - Animal Sourced Foods in Healthy and Sustainable Diets: Dr. Ty Beal, Research Advisor for the Global Alliance for Improved Nutrition

Thu, 14 Dec 2023
222 - The Parasite Chronicles Episode 6: Carlos Segura

Thu, 07 Dec 2023
221 - The future is here: Michael McQueen, Award winning speaker, trend forecaster and author

Thu, 30 Nov 2023
220 - Trade in a time of turbulence – Vangelis Vitalis, Deputy Secretary, Trade and Economic, Ministry for Foreign Affairs and Trade

Thu, 09 Nov 2023
219 - The Parasite Chronicles Episode 5: Ginny Dodunski

Thu, 02 Nov 2023
218 - Breeding success: Inside the Informing New Zealand Beef commercial herds initiative

Mon, 23 Oct 2023
217 - Farm Without Harm: reducing harm and fostering a culture of care within our farming communities

Thu, 19 Oct 2023
216 - Sow, Grow, Thrive: Navigating Tough Times- Financial strategies for the agri-sector

Thu, 12 Oct 2023
215 - Sow, Grow, Thrive: Farming Through the Seasons- Mastering cycles with financial insights

Thu, 05 Oct 2023
214 - Sow, Grow, Thrive: Looking Forward- Why we are in a recession and how to picture the future

Thu, 28 Sep 2023
213 - Sow, Grow, Thrive: Budgets and Beyond- Discovering opportunities through cash flow monitoring

Thu, 21 Sep 2023
212 - Sow, Grow, Thrive: Paddock Stories- Bouncing back from tough times

Thu, 14 Sep 2023
211 - Breakfeed: We want your sheep poo!

Thu, 07 Sep 2023
209 - 2023 Red Meat Sector Conference Panel discussion: Emerging standards & consumer expectations

Thu, 17 Aug 2023
208 - Insights and future opportunities for the red meat sector, with Beef + Lamb New Zealand’s Nick Beeby

Thu, 27 Jul 2023
207 - The Parasite Chronicles Episode 4: Dave McKenzie

Thu, 20 Jul 2023
206 - Research Bites - June 2023

Thu, 13 Jul 2023
205 - Fertiliser: Getting Bang for your Buck, with Dr Robert McBride and Dr Ants Roberts

Thu, 06 Jul 2023
204 - The Parasite Chronicles Episode 3: Insights from farmers reducing drench use

Mon, 03 Jul 2023
203 - What cattle traits are most important to New Zealand farmers?

Thu, 29 Jun 2023
202 - The Parasite Chronicles Episode 2: Andrew Law

Mon, 26 Jun 2023
201 - How Beef + Lamb New Zealand’s Informing New Zealand Beef programme will supercharge farmers’ genetic gains

Thu, 22 Jun 2023
200 - The Parasite Chronicles Episode 1: Tom Brown

Mon, 19 Jun 2023
199 - An introduction to the Beef + Lamb New Zealand Informing New Zealand Beef programme: what you need to know

Thu, 15 Jun 2023
198 - Breakfeed: Methods for monitoring progress of biodiversity work, with Professor David Norton

Thu, 08 Jun 2023
197 - The carbon footprint of New Zealand beef and lamb – what does the Life Cycle Assessment (LCA) say?

Thu, 01 Jun 2023
196 - Breakfeed: WormWise update on the ban on sale and use of Bionic capsules. May 2023

Thu, 25 May 2023
195 - Breakfeed: On-farm biodiversity planning, with Professor David Norton

Thu, 18 May 2023
194 - Breakfeed: Why native biodiversity is important to farmers, with Professor David Norton

Thu, 11 May 2023
193 - Breakfeed: Why farmers should think about native biodiversity, with Professor David Norton

Thu, 04 May 2023
192 - Bringing the best minds to the biggest challenges for sheep, beef and dairy farms

Thu, 27 Apr 2023
190 - Breakfeed: Hill Country Futures - Native plants as alternative forages

Thu, 09 Mar 2023
189 - Breakfeed: Hill Country Futures - How can knowing the soil temperature and moisture levels help farmers

Thu, 02 Mar 2023
188 - Breakfeed: Hill Country Futures - Setting up the sensor network

Thu, 02 Mar 2023
187 - Breakfeed: Hill Country Futures - AgYields National Database

Thu, 23 Feb 2023
186 - Breakfeed: Hill Country Futures - Soil and Fertiliser series

Thu, 23 Feb 2023
185 - Breakfeed: Hill Country Futures - The APSIM model

Thu, 16 Feb 2023
184 - Breakfeed: Hill Country Futures - The TGM model

Thu, 16 Feb 2023
183 - Breakfeed: Hill Country Futures - Study sites used to collect data

Thu, 09 Feb 2023
182 - Breakfeed: Hill Country Futures - Legumes

Thu, 09 Feb 2023
181 - Breakfeed: B+LNZ’s Generation Next programme – Southland farmers Ben & Sarah Dooley

Thu, 02 Feb 2023
180 - Breakfeed: B+LNZ Generation Next Graduate Bayley Coates

Thu, 02 Feb 2023
179 - Breakfeed: Hill Country Futures - Understanding the Mātauranga Māori of native shrubs

Mon, 30 Jan 2023
178 - Breakfeed: Hill Country Futures – FarmSalus

Mon, 30 Jan 2023
177 - Grazing lucerne on Willesden Farm, with Tyler Good and Derrick Moot

Thu, 26 Jan 2023
176 - Breakfeed: Hill Country Futures - Farmer interviews

Mon, 23 Jan 2023
175 - Breakfeed: Hill Country Futures - Value of the programme to farmers

Mon, 23 Jan 2023

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