Agriculture and Natural Resources (Audio) by UCTV

187 - From Adversity to Advocacy: Jorge Carrillo's Journey

Food policy, production, and challenges are addressed with programs covering commercial agricultural practices and tips for the backyard gardener. Visit uctv.tv/gardening

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187 - From Adversity to Advocacy: Jorge Carrillo's Journey

Thu, 1 Feb 2024
186 - Dodging Day Zero: Drought Adaptation And Inequality In Cape Town

Fri, 26 Jan 2024
185 - Generation Regeneration: Women Forging Change - Future Thought Leaders

Mon, 25 Dec 2023
184 - At the Water's Edge: Capturing and Conserving Our Most Precious Resource - Future Thought Leaders

Sat, 9 Sep 2023
183 - Growing Crops with Less Groundwater

Tue, 22 Aug 2023
181 - Wellness Check for Tilden Park Turtles

Sun, 13 Mar 2022
180 - How Agricultural Innovations Help Feed the Future In Cambodia

Fri, 4 Mar 2022
179 - Saving Small Birds From Big Oil

Tue, 22 Feb 2022
178 - The Magic of Mushrooms: Revolutionizing the Future of Food Farming and Medicine - Future Thought Leaders Series Presented by the Berry Good Food Foundation

Thu, 2 Dec 2021
177 - Male Pumas' Energy Spent Avoiding Humans Linked to Smaller Home Ranges

Sat, 25 Sep 2021
176 - Knights Landing - Community Garden

Thu, 30 Sep 2021
175 - Reimagining An Equitable Food System: Impact of Food Production on Agricultural Communities

Mon, 5 Apr 2021
174 - The SmartFarm Project - Chandra Krintz

Mon, 1 Mar 2021
173 - A Perspective from the California Agricultural Industry - Stuart Woolf

Tue, 23 Feb 2021
172 - Urchin Ranching

Thu, 28 Jan 2021
171 - Can Science Save California Citrus From Greening Disease?

Tue, 26 Jan 2021
170 - Microplastics Impacting Lake Tahoe

Sat, 23 Jan 2021
169 - High Hopes: Hemp - Navigating the Crossroads - Future Thought Leaders Series Presented by the Berry Good Food Foundation

Wed, 25 Mar 2020
168 - Tick Talk: Advancing the Understanding and Prevention of Tick-borne Diseases

Sat, 4 Jan 2020
167 - Fort Ord Reserve: Connecting Community to Research and Conservation

Thu, 17 Oct 2019
166 - Campus Natural Reserve: Where Learning Comes Alive

Thu, 10 Oct 2019
165 - Living Laboratories and Outdoor Classrooms at UC Santa Cruz

Thu, 10 Oct 2019
164 - Younger Lagoon Reserve: An Outdoor Classroom for Coastal Research

Mon, 7 Oct 2019
163 - Combatting the Succulent Black Market

Fri, 4 Oct 2019
162 - Coconut the Snow Leopard

Thu, 7 Mar 2019
161 - Climate Change: What it Means for Our Agriculture and Our Health - Future Thought Leaders Series Presented by the Berry Good Food Foundation

Mon, 6 May 2019
160 - The Ocean's Stethoscope: How Technology is Being Used to Study Fish Populations - Exploring Ethics

Mon, 22 Apr 2019
159 - Food Nutrition and Politics: A Conversation with Marion Nestle

Tue, 26 Feb 2019
158 - Majoring in Sustainable Agriculture and Food Systems

Tue, 12 Mar 2019
157 - Is Moringa the Next Superfood?

Tue, 5 Mar 2019
156 - Fighting Fire With Fire: Using Cultural Burning Practices

Wed, 7 Nov 2018
155 - Sharing Open Spaces With Livestock: A Year in the Life of a Cow

Mon, 17 Jul 2017
154 - Sharing Open Spaces With Livestock: Dog Etiquette

Mon, 26 Jun 2017
153 - Sharing Open Spaces With Livestock: Encountering Grazing Animals

Mon, 10 Jul 2017
152 - 2018 Innovator of the Year - DryCard™

Mon, 29 Oct 2018
151 - Turning Waste into Food at a California Caviar Farm

Tue, 16 Oct 2018
150 - Pig Personality - A Closer Look at Farm Animals

Tue, 16 Oct 2018
148 - Can Seaweed Cut Methane Emissions on Dairy Farms?

Mon, 15 Oct 2018
147 - A Climate Change Solution Beneath Our Feet

Mon, 8 Oct 2018
146 - Saving a Dying Breed

Thu, 4 Oct 2018
145 - Treating Horses on Native American Reservations

Thu, 4 Oct 2018
144 - Can We Grow One of the World’s Largest Food Crops Without Fertilizer?

Thu, 4 Oct 2018
143 - Hi-Tech Farming from UC Davis

Tue, 2 Oct 2018
142 - California Department of Food and Agriculture Secretary Karen Ross

Wed, 12 Sep 2018
141 - Farming for the Future: Claire Kremen

Wed, 25 Jul 2018
140 - Let Food Be Thy Medicine -- Future Thought Leaders

Fri, 15 Jun 2018
139 - Food Energy and The Environment: Can We Feed the World and Save the Earth?

Mon, 9 May 2011
138 - Can Support of Science for Agriculture Prosper Inside the Beltway?

Mon, 14 Mar 2011
137 - Kosher Nation: Why More and More of America’s Food Answers to a Higher Authority

Mon, 14 Feb 2011
136 - UC Davis Newswatch: Dog Food Choices

Fri, 14 May 2010

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