Burnt Toast
213 - Part Cookie, Part Pastry, All Delicious! Malted Milk Chocolate Rugelach
213 - Part Cookie, Part Pastry, All Delicious! Malted Milk Chocolate Rugelach
Food intersects with our lives in more ways than we think. Food52's Burnt Toast podcast chases those stories to give listeners the perfect pieces of snackable dinner-party fodder—all inside of a commute's time.
More episodes
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213 - Part Cookie, Part Pastry, All Delicious! Malted Milk Chocolate RugelachWed, 13 Dec 2023
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212 - Play Me a Recipe: Anthony Falco makes Onion & Olive BreadWed, 13 Sep 2023
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211 - Molly Gilbert Makes Apple Fritter CakeTue, 13 Jun 2023
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210 - Simply Genius Cookies with Tara O'BradyMon, 22 May 2023
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209 - A Simply Genius Tomato Sauce in 5-ish MinutesThu, 18 May 2023
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