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On with Kara Swisher

451 - Higher Prices, Smaller Margins: The Reality of the Restaurant Business in 2026
On with Kara Swisher
451 - Higher Prices, Smaller Margins: The Reality of the Restaurant Business in 2026
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It's on. Twice a week, award-winning journalist Kara Swisher gets to the heart of the story through no-holds-barred interviews with power players across business, tech, media, politics and beyond. So why do her guests show up? “Smart people,” says Kara, “like difficult questions.” Mondays and Thursdays from New York Magazine and the Vox Media Podcast Network. 

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